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Showing posts from November, 2020

Air Fryer DONUTS → the BEST Recipe! (no biscuits)

   https://www.youtube.com/watch?v=K50NM6-ck4U Custard Cream Donuts ✿ 【🥯 卡士達鮮奶油甜甜圈】 https://www.youtube.com/watch?v=cdjwZDml-xw  Soft Doughnut (Air fry or deep fry)  https://www.youtube.com/watch?v=WovrTuUQaTc

Churros & Hot Chocolate Recipe [No Oven]

 https://www.youtube.com/watch?v=bk03DlJC9Mo   Homemade Churros (Baked Better than Fried?) & Hot Chocolate - Gemma's Bigger Bolder Baking Ep 69  https://www.youtube.com/watch?v=iT9IpYSS7uA   Homemade Churros - Baked and Air Fried!  https://www.youtube.com/watch?v=l3M7s5FnQao

Air Fryer Oven Rotisserie Chicken - OMMO 17QT Air Fryer Oven

 https://www.youtube.com/watch?v=RFrzcgS3Sfc

What Coffee-Brewing Method Makes the Best-Tasting Cup?

 https://getpocket.com/explore/item/i-tried-5-methods-to-make-italian-style-coffee-at-home-the-winner-was-clear-and-surprising?utm_source=pocket-newtab

Dinner Rolls - The Hillbilly Kitchen

 DINNER ROLLS https://www.youtube.com/watch?v=TQaBzefNk8k The Hillbilly Kitchen - Down Home Country Cooking   https://www.youtube.com/watch?v=MZn5OLsLCnY

This Lasagna CHANGED MY LIFE, Not Traditional But BETTER!

 https://www.youtube.com/watch?v=S4zyvkfhi-4

2 DIFFERENT VIDEOS ON MAKING LASAGNA AND 1 VIDEO ON MAKING SAUCE OR GRAVY FOR LASAGNA

    How to Make Lasagna Like an Italian | Northern vs. Southern Italian Lasagne Recipes https://www.youtube.com/watch?v=BsI7ws6i42k   Italian Grandma Makes Lasagna  https://www.youtube.com/watch?v=wKOgzfgI48c   Italian Grandma Makes Sunday Sauce/Gravy with Meatballs  https://www.youtube.com/watch?v=NFnKaAnXQiY

Old-School Thanksgiving Desserts- Video

 STRAWBERRY CORNBREAD at 1:40 of this video Old-School Thanksgiving Desserts That Need To Make A Comeback https://www.youtube.com/watch?v=y-MFayGsxck 1841 Book that's called "Early American Cookery" by Sarah Josepha's Hales  Sarah Josepha Hales Apple Pudding Recipe at about 5:46 Sugar Ration Apple Pie uses molasses,  honey or corn syrup as a sweetner Hot Dr. Pepper

Homemade Tater Tots

 https://www.youtube.com/watch?v=indqT44FXE8

Perfect Vortex Air Fryer Bacon

GOOGLE:   how to cook bacon in vortex plus https://vortexrecipes.com/perfect-vortex-air-fryer-bacon/#wprm-recipe-container-251  https://vortexrecipes.com/vortex-air-fryer-ham-egg-cheese-hot-pockets/

5 Impossibly Easy No-Knead Bread Recipes

https://getpocket.com/explore/item/these-impossibly-easy-no-knead-bread-recipes-practically-make-themselves?utm_source=pocket-newtab  The Kitchn Meghan Splawn

VIDEO TUTORIAL ON GERMAN PRETZELS MADE WITH WINE

https://www.youtube.com/watch?v=uA98IonYvb4

Homemade Thin-Crust Pizza

  Homemade Thin-Crust Pizza ALL CREDITS GO TO: The Kitchn  Emma Christensen Yield: Serves 4, Makes 2 (10-inch) pizzas Prep Time: 20 minutes Cook Time: 16 minutes to 24 minutes Ingredients For the dough: 3/4 cup lukewarm water 1 teaspoon active dry yeast 2 cups all-purpose flour, plus more for kneading 3/4 teaspoon salt 2 teaspoons olive oil, divided   For the toppings: 1/2 cup pizza sauce, such as classic red sauce or a white sauce 1 to 2 cups shredded cheese: one or a combination of mozzarella, provolone, Parmesan, fontina, romano, or asiago cheese Topping options: sautéed onions or mushrooms, sliced red peppers, pepperoni, cooked sausage, cooked bacon, etc.       Ingredients For the dough: 3/4 cup lukewarm water 1 teaspoon active dry yeast 2 cups all-purpose flour, plus more for kneading 3/4 teaspoon salt 2 teaspoons olive oil, divided
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 instant vortex plus turkey burger   https://vortexrecipes.com/vortex-air-fryer-burgers/   Sometimes it is TOO hot to go outside…but yet you want a burger. Did you know you can cook one in an air fryer? You can and they are AWESOME!!!! As always you can use whatever cheese you want on a burger. We used Havarti and Gouda on these because we always just use what we have! Cook time can be from 8 – 15 minutes. Use a thermometer to gauge doneness. Well done 160′ Medium Well  150′ – 155′ Medium 140′ – 145′ Medium Rare 130′ – 135″ Rare 120′ – 125′   Equipment Vortex Air Fryer Ingredients 1 lb ground beef or pork or turkey 1 pkg kaiser rolls 1/2 onion finely chopped 1 tbsp Worcestershire sauce 1 tsp garlic powder 1 envelope french onion dip salt to taste pepper to taste Instructions Preheat the Vortex Air Fryer to 400 Mix all of the ingredients in a bowl Form into patties Place in the air fryer and flip after 4 minutes- depends on doneness it will take 8 - 15 minu

Easy, Cheesy Instant Pot Lasagna

  For Perfect Instant Pot Lasagna, Add the Water in Stages For the absolute best results, add water at two different stages. You’ll add the first part when you add the marinara, which will prevent the meat sauce from burning on the bottom of the pot. You’ll add the remaining water just before lidding the pot, which ensures the noodles are covered with enough liquid to cook through.   https://getpocket.com/explore/item/easy-cheesy-instant-pot-lasagna?utm_source=pocket-newtab Instant Pot Lasagna Yield: Serves 6 to 8 Prep Time: 10 minutes Cook Time: 45 minutes Ingredients 1 small yellow onion 3 cloves garlic 10 ounces dried lasagna noodles (about 11) 2 tablespoons olive oil 1 1/2 pounds lean ground beef 2 tablespoons tomato paste 1 tablespoon dried Italian seasoning 1/2 to 1 teaspoon red pepper

How to Make the Best Ultra-Buttery Croissants

https://getpocket.com/explore/item/how-to-make-the-best-ultra-buttery-croissants

How To Make French Toast Even Better than the Diner

 https://getpocket.com/explore/item/how-to-make-french-toast-even-better-than-the-diner?utm_source=pocket-newtab   How To Make French Toast Yield: Makes Makes 8 slices, about 4 servings Ingredients 8 (3/4-inch- to 1/2-inch-thick) slices challah or brioche bread 6 large eggs 4 large egg yolks 1/2 cup heavy cream or half-and-half 1 tablespoon vanilla extract 1 teaspoon ground cinnamon 1/2 teaspoon kosher salt 3 tablespoons unsalted butter, divided 2 teaspoons canola or peanut oil, divided Butter and maple syrup, for serving    Prepare the egg batter: In a 9x13-inch or 10x15-inch casserole dish or glass baking dish, whisk the eggs, egg yolks, cream or half-and-half, vanilla, cinnamon, and salt until frothy and completely combined.    Use a mix of butter and oil: Oil and butter have long been used together to regulate the smoke point of butter. And while the mechanism behind this occurrence might have more to do with diluting the flavor